Granville Street location, they have other locations in Gastown and Richmond.
I've only been in here once to get cheesecake. No drinks.
I heard that they had some amazing cheesecake, but you have to know, I'm not a huge cheesecake fan. It's a little over indulgent and too rich sometimes.
I had a slice of their dulce de leche cheesecake, which is caramel. They put it on a massive plate and put on some very flat whipped cream on the side (flat like it's too liquidy and doesn't hold shape). Okay, so far, not so impressed. The cheesecake slice was very big, too big for me to really enjoy cause after halfway through I felt like I was just stuffing my mouth with it. The slice was good, very creamy, very rich (too rich for me), sweet but not too sweet, I was impressed. Maybe if it were presented better than it would've been nicer since you're going to pay almost 7 bucks for a slice of cheesecake.
Since I'm not a fan of cheesecake I probably won't be returning for that, maybe for drinks. I would spend my dessert money elsewhere (like Pacific Culinary Institute).
Tuesday, September 14, 2010
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